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Main Menu

Wine Menu

Dessert Menu

Ala Carte

Menu is subject to change at any time.

Appertif

Oscietra Classic Caviar “bump”   $35
on potato cake.

Tuna Carpaccio   $22
on foie gras torchon with pon zu.

French Kiss Oysters   $24 (6)
chilled with a strawberry mignonette sauce or roasted with creamed leeks and parmesan.

Beet Cured Salmon Spaghetti   $16
lemon cream, cured egg yolk, asparagus.

Lobster/Scallop Dumplings   $25
foie gras broth.

Lobster Bisque  $16
Lump crab.

Charcuterie Board   $28
country pate, veal terrine, salami, assorted sausages, assorted cheeses and pickles.

Salad of Lyon   $16
curly mixed greens with bacon, tomato, poached egg, goat cheese and garlic dressing.

Plats Principaux

U-10 Diver Scallops   $48
beet dust, candied fennel, citrus butter.

Striped Bass   $37
Celery root puree, eggplant quenelle, squash confetti.

 Truffle Vegetable Risotto   $40
peas, asparagus, baby vegetables and parmesan cheese.

Venison and Chanterelles  $38
Spinach, tarragon, croutons.

Sous Vide Beef Tenderloin  $65
morels, potato cake, sauce bordelaise.

*American Black Angus Beef Sirloin  
duck fat fries   $160 (22 oz.)   $85 (10 oz.)

*A5 Japanese Beef Wagyu Sirloin
potato cake, mix mushrooms  $95 (4 oz.)   each additional oz. $30

LA Vaisselle

Brussels Sprouts with Balsamic and Bacon   $12

Roasted Heirloom Carrots with Burrata and Honey   $12

Daily bread and butter available upon request   $5 

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. Ask your server about foods that are raw or undercooked.

Cuisine Theatre Menu

A Beautiful Noise

First Course

(choice of one)

Lobster Broccoli Cheddar Soup | house crackers | chives
or
Chicken Liver Mousse | strawberry jam | toast | candied almonds
or
Chopped Salad | parsley | arugula | frisse | pinenuts | cracked pita | mint

 

Entrée

(choice of one)

Tuna Rossini | foie gras | potato cake | red wine veal sauce | spinach
or
Beef Tenderloin Sous Vide | potato cake | mushroom duxelles
or
Peppered Lamb Loin | ratatouille | polenta | toum | red pepper lamb jus
or
Italian White Truffle Pasta | cream | pecorino cheese | baby kale | spinach

 

Dessert

(choice of one)

Tuxedo Cake
Chocolate cake, chocolate mousse, Swiss meringue buttercream
Or
Pistachio Profiterole
Pistachio creme, raspberry coulis

 

Sides to Share $12 Each

Roasted Red Beets | honey | buratta $12
Brussel sprouts | smoked bacon | maple syrup $12

 

$70/person exclusive of beverage, tax and gratuity.
Substitutions will be politely declined
20% gratuity will be added to parties of 6 or more.

Valentine’s Day Menu

Course 1 and 2

(Please choose two)

Osetra caviar “Bump”
or
Lobster Bisque with Lump Crab
or
Salade de Lyon with poached egg, Tomatoes, Bacon and Goat Cheese
or
Roasted Oysters (Love Shucks) filled with creamed leeks and parmesan
or
Seared Ahi Tuna with a cucumber salad and harissa
or
Duck Croquette with raspberry red wine red cabbage
or
French Black Truffle Risotto
supplement additional $60

Red Currant Sorbet

Main Course

(Please choose one)

Dover Sole and cured Loch Duart Salmon, purple mash potatoes, onion tuile, caviar
or
Grilled Angus Beef Sirloin with potato cake and mushroom duxelles
or
Chicken Pot Pie with Foie Gras and French Black Truffles
or
Spiced Cauliflower Steak and shaved French Black Truffle
or
Japanese A5 Wagyu Sirloin
supplement additional $75

Dessert

Strawberry tasting
strawberry mousse, strawberry geleè, strawberry tart
or
Grand Marnier soufflé
supplement additional $12

Rachel’s Valentine’s Day Bon Bons

Menu price is $95 per person.
Exclusive of all other beverage, tax and gratuity.
50.00 beverage pairing available.

progression Menus

 

Cuisine is now offering its 6 course Progression Menu

Also available as an all vegetarian option.

Cuisine De La Terre – Vegetarian / Vegan

Menu is subject to change at any time.

Delicious and Delectable

Desserts

Our Desserts are carefully crafted in-house and are appropriate to the season.

Dessert

Raspberry Cardamom Panna Cotta   $12
raspberry gelee, malt crumb.

Pumpkin Cheesecake   $12
ginger crumb, bourbon caramel

Chocolate Lava Cake   $12
with milk ice cream.

Affogato   $12
vanilla ice cream and espresso.

Sorbets and Ice Cream   $12
ask your server for today’s flavors.

Grand Marnier Souffle   $12

Cheese Plate Of The day   $17

Red & White

Our Wines

The wines you see here are personally recommended by Chef Paul. He will be revising the selections from time to time in order to assure a pleasurable dining experience. Please call for the most up-to-date wine list.

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glass pours

2021 Vietti, Moscato d’ Asti   $13/$50

NV Cuisine Cuvée Mawby, Sex Rose  $15/$55

2021 Gerard Bertrand Source of Joy Languedoc Rose   $15/$55

2019 Louis Latour, Ardèche, Chardonnay  $14/$50

2021 Chateau Ducasse, White Bordeaux  $14/$50

2022 Delaille “Unique”, Sauvignon Blanc  $14/$50

 

2021 Louis Jadot Pouilly Fuisse Premier Cru   $35/$100

2020 Alexana, Pinot Gris, Willamette Valley   $12/$45

2021 Nick Weis, Riesling, Germany  $12/$45

2020 Savary Bourgogne Epineuil, Pinot Noir  $18/$60

2019 Chateau Castagnac, Red Bordeaux   $16/$50

2019 Worthy, Cab. Sofia’s Cuvee, Napa   $20/$90

2017 Parcel 41, Merlot, North Coast   $14/$50

2019 Bleasdale, Shiraz, South Australia   $15/$50

2017 Elyse Korte Ranch Vineyard, Zinfandel   $14/$50

2020 Andeluna 1300, Malbec   $15/$50

2018 Roumieu-Lacoste, Sauerns   $20/$80

2014 Dolce, Nickel & Nickel, Napa, Late Harvest   $25/$100

 

Chef’s Picks

WHITE

2019 Scherer, Riesling, Alsace, France   $45

2020 Famille Savary, Petit Chablis,  $70

2020 Louis Latour, Pouilly-Fuisse   $85

2019 Louis Latour, Puligny-Montrachet   $150

2021 Duckhorn, Napa, Chardonnay   $75

RED

2021 Frank family, Carneros, Chardonnay   $80

2018 PlumpJack Reserve, Napa, Chardonnay   $120

2020 Domaine Pierre Guillemot Savigny-Les-Beaune, Burgundy   $98

2020 Louis Jadot Pommard, Burgundy,  $150

2019 Chateau Ducru-Beaucaillou Le Petit Ducru   $110

2019 Chateau Lassegue, St. Emillion Grand Cru   $130

2017 Pauillac De Latour  $225

2019 Pride Mountain, Merlot, Napa  $140

2021 Duck Pond, Pinot Noir. Willamette Valley  $60

2021 Williams Selyem, Pinot Noir, Russian River  $250

2018 Paolo Scavino Barolo, DOCG   $75

The MASTER LIST

Burgundy

2020 Nicholas Potel   $50

2015 Dubost Regnie Climat Le Potet Gamay   $50

2017 Laurent Dufouleur La Mince   $55

2018 Carillon Savigny, Les Beaune Rogue   $90

2017 Nicolas Potel Pommard    $160

2019 Volnay Les Santenots 1er Cru, Domaine Georges Glantenay   $175

2017 Louis Latour Nuits St. George   $175

2013 Louis Latour Corton Grancey   $210

2015 Louis Latour Corton Clos Du Roi   $225

Bordeaux

2014 Chateau Lestruelle   $50

2019 Chateau La Commanderie, St,-Estephe  $60

2015 Chateau Bel Air de Gloria   $68

2018 Lagrave Martillac Pessac-Leognan   $75

2014 Chateau Pont de Pierre, Lussac-St, Emillion   $145

2017 Chateau Gravieres de Marsac, Margaux    $80

2018 Chateau Gloria, St. Julien  $160

2014 Chateau Palmer “Alter Ego”   $225

2017 Chateau Beychevelle, St. Julian   $250

2015 Chateau Troplong Mondot, 1er St. Emillion   $275

2018 Chateau Rauzan Segla, Margaux   $300

2015 Chateau Montrose, Saint Esephe   $350

2015 Chateau Pichon Baron, Pauillac  $350

2017 Chateau Lynch Bages, Pauillac   $360

2015 Chateau Palmer   $600

2012 Chateau Leoville Las Case $650

2017 Chateau Margaux 1er Grand Cru   $950

Rhone

2021 La Font du Loup Cotes du Rhone   $50

2015 Saint Joseph,  Ferraton, Pere & Fils   $55

2016 Domaine le Sang des Cailloux,
Vacqueryas   $60

2019 Domaine du Vieux Télégraphe
Chateauneuf du Pape   $200

Merlot

2017 Folie a’Deux, Alexander Valley    $50

2020 Decoy, Napa   $60

2018 J. McClelland, Napa   $65

2014 Shafer, Napa     $200

Cabernet

2020 Martin Ray, Napa   $50

2021 Decoy, Sonoma County   $55

2020 Quilt “Select”, Napa   $60

2021 Faust “Select”, Napa  $93

2019 Patel, Napa   $150

2020 Duckhorn, Napa   $125

2019 Frank Family   $130

2018 Pride Mountain, Napa/Sonoma   $160

2016 Meyer, Napa   $160

2019 Caymus, Napa   $225

2021 Joseph Phelps, Napa   $175

Pinot Noir

2021 Alexana, Willamette Valley   $55

2020 Cristom, Willamette Valley  $68

2018 Paul Hobbs, Russian River   $120

2015 Mayalara Jamsheed, McMinnvilee, Oregon   $75

2021 Williams Selyem Foss Vineyard   $250   

SYRAH/SHIRAZ

2014 Pride Mountain, Sonoma   $140

2016 Red Mountain, Washington   $120

Zinfandel

2020 Martinelli Giuseppe & Luisa, Russian River   $100

2021 Hullabaloo, Old Vine, Lodi    $50

2020 Paydirt, Going For Broke, Paso Robles   $58

Red Blends

2019 Celani Tenacious, Napa   $125

2018 Continuum, Proprietary Red, Oakville   $350

2019 Continuum, Proprietary Red, Oakville   $350

Italian

2017 Al Passo, Tolaini  $50

2018 Il Fauno di Arcanum, Toscana  $70

2018 San Silvestro Barolo Patres DOCG   $85

2018 Oddero Barolo DOCG 100   $100

2015 Vietti, Barolo Ravera   $250

2012 Gaja, Darmagi, Piedmont   $375

Spain & Argentina

             By the Pour

NV Ferreira, Ruby Port  $12

NV Ferriera, Tawny Port  $12

NV Ferriera, Tawny 10 Year Port  $15

2017 Tarima, Monastrell   $50

2018 Tres Picos, Borsao, Garnacha   $50

Large Format Wines (1.5L)

2019 Vieux Telegraphe CDP   $220

2018 Frank Family Cabernet   $250

2016 Cedar Knoll Cabernet   $250

2015 Louis Latour Corton Grancey   $450

2017 Gaja, Barbaresco  $600

White Wines

Champagne & Sparkling

NV Frey Sohler Cremant Rose, Alsace   $60

NV Louis Roederer Collection 242   $125

NV Mawby “Grace” Brut Rose   $70

NV Cheurlin Brut Special Isiah Thomas  $120

NV Billecart Salmon Rose   $220

NV Veuve Clicquot Yellow Label   $145

NV Charles Heidsieck, Brut Rose   $150

NV Taittinger Prestige Rose   $185

NV Krug Grande Cuvèe   $350

NV Billecarte-Salmon, Brut Rose (1.5L)   $350

2012 Dom Perignon     $400

Rose

2020 Chateau D’Esclans Whispering Angle   $50

2021 M. Chapoutier Cotes du Rhone   $50

2020 Chateau Miraval, Provence   $55

2021 Trinquevedel Tavel   $55

American Chardonnay

2018 Saintsbury, Carneros   $55

2018 Alexana, Willamette Valley   $75

2021 Ramey, Russian River   $75

2021 Prisoner, Chardonnay, Viognier, Gewürztraminer blend    $80

2019 Evening Land, Seven Springs   $82

2015 Knights Bridge, Napa   $90

2014 Cakebread Cellars, Napa   $85

French WHites

2015 Rodolphe Demougeot Bourgogne Blanc   $50

2018 Chateau de L’Aubrade, Bordeaux   $45

2020 Domaine Seguinot-Bordet Chablis-Vielles Vignes   $50

2020 Cotes du Rhone La Font du Loup   $50

2020 Chateau Pegau Cote Du Rhone   $50

2020 Domaine Girault Sancerre  $75

2019 Henri Costal Chablis “Les Truffieres”   $85

2020 Vieux Telegraphe Blanc, La Crau, Rhone   $150

2018 Louis Latour, Corton-Charlemagne   $350

Assorted Whites

2018 Black Star Farms, Arcturos, Dry Riesling, Michigan   $45

2019 Patton Valley, Riesling, Petulant Natural Oregon  $50

2020 Eroica Riesling, Columbia Valley, Washington   $50

2020 Basserman-Jordon Trocken Riesling, Germany  $50

Dessert Wine

2018 Roumieu-Lacoste, Sauterns   $20/$80

2014 Dolce, Nickel & Nickel, Napa   $25/$100

NV Ferreira, Ruby Port   $12

NV Ferriera, Tawny Port   $12

NV Ferriera, Tawny 10 Year Port   $15

Cocktails, Beer, & Cordials

Cocktail List

French 75   $15
Hendricks gin, cuveé, lemon, sugar.
Served up in in a flute. 

Spritz   $15
With Lillet or Aperol and Cuisine Cuveé.
Served in a flute.

Agave Margarita   $15
Blue Nectar Represado, lime.
Served in a rocks glass.

Espresso Martini   $15
Stoli Vodka, Kahlua, Espresso, Simple Syrup.
Served up in a Nick & Nora.

Last Word   $14
Bombay Sapphire, Pernod, lime.
Served up in a Nick & Nora.

Cuisine Old Fashioned   $15
Rittenhouse Rye, Sugar Cube, Angostura Bitters.
Served on the rocks.

Classic Martini   $14
Choice of Grey Goose Vodka or The Botanist Gin, Dolin Dry Vermouth and choice of Anchovy, Bleu Cheese or Plain Olives.
Served up in a Nick & Nora glass.

Gimlet   $13
Ketel One Vodka, Lime Juice, Simple Syrup.
Served on the rocks.

Mocktail  $12
Strawberry Cucumber Limeaide.

Beer List

Miller Lite 4.2%   $4
American Light Pilsner

Miller High Life 4.6%   $4
American Lager

Heineken 5%   $5
Dutch pale lager 

Heineken 00 0% alcohol-free   $5
Holland

Atwater Dirty Blonde 4.5%   $6
Wheat Ale 

Griffin Claw Mr Blue Sky 4.5%   $8
Pale Wheat Ale

Pilsner Urquell 4.4%   $7
Pilsner

Peroni Nastro Azzurro 5.1%   $6
Dortmund Lager

Alaskan Amber 5.3%   $6
Alt Style Ale

Atwater Vanilla Java Porter 5%   $7
English Porter 

Drangonmead Final Absolution 10%   $10
Belgian Style Tripel

Dogfish Head 60 min 6%   $9
IPA

Saugatuck Neapolitan Stout 6%   $8
Pastry Stout

Uncle John’s Hard Cider 6.5%    $6
Cider

Cordials

Scotch

GlenGrant, Grant, Glenlivet

Cutty, Talister10, Macallan

Glenfiddich

Oban, Laphroaig

Chivas

Balvenie, Balvenie14, Royal Salute

Monkey Shoulder, Ballantine’s,
Bu chanan’s

Jura Superstition, Pigs Nose, Johnnie Walker
Red, Black, Green

Cognac

Courvoissier 

Hine Rare VSOP

Davidoff XO 

Marie Duffau Bas Armagnac

Whiskey

Red Breast

Templeton Rye

Bushmills

Bourbon

Angel’s Envy

Bulleit

Detroit City Distillery Butcher’s Block Elijah Craig Small Batch

Jim Beam

Knob Creek Maker’s Mark Old Grandad

Two James Grass Widow

Wild Turkey 101 Woodford Reserve

Basil Haydens

Buffalo Trace          

Gentlemen’s Jack

Whistle Pig